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Pumpkin Pre-Baked Open Face Specialty Pie

Chef Pierre

Description:Classic pumpkin pie flavor with whole eggs, milk, nutmeg and ginger.

SKU:09281

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Features & Benefits


  • Pie is made with quality pumpkin and classic blend of spices
  • Balanced pumpkin and spice flavor profile
  • Shrink wrapped with an easy tear strip
  • Protects pies from breakage during transit
  • Flavor designation is marked in color on the front and sides of every box
  • Clear product identification for the operator
  • 0 Grams of Trans Fat
  • Provides patrons with a No Trans Fat option without compromising taste
  • Kosher KVH-d

Preparation


THAWING DIRECTIONS:

  1. At room temperature: 4-5 hours
  2. If refrigerated: about 8 hours

HEATING DIRECTIONS:

  1. Pre-heat oven.
  2. Thaw whole pie
  3. Place on flat baking sheet:
  4. To crispen crust and warm filling, reheat pie(s):
  5. 400ºF Conventional: about 12 minutes for a warm filling; about 20 minutes for a hot filling.
  6. 350ºF Convection: about 8 minutes for a warm filling; about 15 minutes for a hot filling.

Nutrition




Handling


Case Size
(height) 5.63"
(width) 10.19"
(depth) 19.88"
Units Per Case 6
Case Cube 0.66
Case Tier 10
Cases Pallet 100
Net WT Case 16.13 lbs.
Package Tare WT 2.00 lbs.
Shelf Life 365
 
 

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