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Bakery Recipes

Breads & Pastries

Blueberry Lemon Bread Pudding
by Wendy Erwin-Lawson

Ham, Bacon and Cheese Croissant

Onion Bagel and Fried Egg Sandwich

Brownies & Bars

Blondie Bar with Brown Sugar Pecan Glaze

Brownie with Nuts topped with caramel sauce and chocolate whipped cream

Lemon Lover's Bars® with Italian Cookies

Seven Layers of Heaven Bars® with praline and whipped cream

Cakes

Chocolate Molten Cake

Double Chocolate Sheet Cake with Chocolate Sauce and Strawberries

Flourless Chocolate Indulgence with Shaved White Chocolate and Raspberry Sauce

Pound Cake Strawberry Shortcake Style

Sponge Sheet Cake Parfait

Spring Berry Tiramisu with Lemon Mascarpone Cream

Warm Individual Chocolate and Mixed Berry Coulis

Cheesecake

Classic Cheesecake topped with Mixed Berries

Filled Chocolate Cheese Cake

New York Style Cheesecake with raspberries

Pies

Baked Apple Hi Pie with brandy butter sauce

Pecan Pie with Warm Amaretto Sauce

Rustic Apple Tart with Cinnamon Ice Cream and Caramel

Who knew?

Sara Lee Foodservice has some of the best brands in the industry, the better to serve you and your customers. Learn more about them and what they can do for you.

May we suggest?

Always in style and always popular — our Sara Lee^® Restaurant Reserve^™ Pound Cake & Raspberry Mango Cheesecake!

Fresh from the oven

See this month's featured bakery recipe your customers will love.

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